Warm up your winter afternoons with an elegant Afternoon Tea experience at Hazendal Wine Estate. Served in a refined and relaxed setting in the Stellenbosch Winelands, this experience is thoughtfully curated for indulgence, connection, and seasonal enjoyment. 

Available at R495 per person | Friday & Saturday at 14:30 | Sunday at 11:00 & 14:30 | Marks

Ease into the weekend with an atmospheric evening of live music in a relaxed, casual setting. Our live jazz experience offers the perfect blend of music, flavour, and ambience in the heart of the Stellenbosch Winelands. 

Available for R295 per person | Fridays and Saturdays at Marks

Chef Jürgen presents a menu built around what the season does best.

The à la carte menu is where it all lives: starters like curried tempura aubergine, cured venison with labneh and warm spice, or a velvety vichyssoise. Mains that celebrate land and sea showcasing slow-pulled lamb pasta, linefish with pea velouté, lemon and ricotta ravioli.

Pre-order the 2-course menu for R495pp, or surrender to the full three-course set menu at R595pp. 

Warm up this winter with the rich flavours of Morocco!

Every Thursday, order any of our delicious Moroccan Tajines and enjoy a complimentary 250ml carafe of Warwick First Lady Cabernet Sauvignon.

Choose from:

• Lamb Shank & Prune Tajine
• Lemon Chicken Tajine
• Kefta & Tomato Tajine
• Seafood Tajine
• Spiced Lentil, Sweet Potato & Butternut Tajine (Vegan)

The perfect combination of slow-cooked comfort food and exceptional wine for a cosy winter evening.

Winter is best enjoyed one course at a time. ⁠
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Introducing our Savour the Season Winter Menu at COPA Restaurant, a carefully curated 3-course dining experience designed to celebrate the rich flavours and comforting moments of the season.⁠
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From beautifully crafted starters to hearty mains and indulgent desserts, every dish has been created to warm, delight and satisfy.⁠
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Available June to August⁠
R445 per person | 3-course menu⁠
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Gather around the table, settle in, and savour the season At Pepperclub Hotel.⁠

The streets just got hotter…

Introducing the Mamacitas Taco Truck & Catering — bringing the full Mamacitas experience straight to your party, event, wedding, office, festival or private function. From loaded birria tacos and dripping queso nachos to frozen margaritas and full LA lowrider vibes, we pull up and turn any event into a fiesta.

Whether it’s a birthday, corporate event, late-night party, film shoot or wedding, the Mamacitas Taco Truck delivers fresh Tex-Mex made on-site with the same flavour and energy you know from our restaurants.

• Custom catering menus
• Frozen & shaken margaritas
• Live taco stations
• Good music & good vibes
• Available across Cape Town

This isn’t just catering… it’s a whole vibe.

For quotations and bookings contact us at mamacitasza@gmail.com

DM us now to book the Mamacitas Taco Truck for your next event.

2 course for 499 | 3 courses for 599 per couple.

Includes a complimentary bottle of Hussar Grill Premium Red Blend or HER Sauvignon Blanc/Chenin Blanc, or any two soft drinks.

Available every Tuesday evening.

View the menu HERE

A combination of grilled catch of the day, Patagonian baby calamari, mussels & 3 prawns, served with a lemon butter sauce.

R249

Enjoy our unbeatable breakfast with a view at Upper Quay including 2 eggs, 2 rashers of bacon, grilled tomatoes and toast - R59!

The VIP Escape Giveaway is on at Upper Quay!
Purchase 2 x Stella Artois draught beers and stand a chance to win the ultimate waterfront!

Experience:

• A weekend away at Aha Harbour Bridge Hotel
• A R5000 V&A Waterfront voucher
• Dinner for 2 at Upper Quay

Join us on the water, enjoy a Stella, and you could be our next winner.

T’s & C’s apply.