The Conservatory
|
 |
|
|
One of Constantia's finest daily breakfast, lunch and dinner venues!
Situated in the glorious Constantia valley in Cape Town, alongside the historic Cellars building at the Cellars-Hohenhort, The Conservatory is Cape Town’s premier stylish Restaurant. Set around a giant 300-year-old oak tree, The Conservatory is at once an idyllic dining venue.
Dining options include the airy indoors or the sun-drenched terrace. The Head Chef prepares hotel classics and exciting new dishes prepared with the best of local produce. The service is friendly without being intrusive.
Who's Cooking?
Peter Tempelhoff - Executive Chef
Peter's philosophy to food preparation proudly boasts that "If it is not the best it can be, it doesn't belong on the menu!" This is the attitude that entrenches Peter’s reputation and earned him several awards and accolades.
The six restaurants of the Liz McGrath's Collection fall under Peter’s auspices be it the sophisticated gastronomic Greenhouse, or the earthy Seafood restaurant at The Marine, the gold standard set simply is perfection.
Peter's style has been influenced by culinary masters like Marco Pierre-White, Giorgio Locatelli, Joel Robuchon, Anne-Sophie Pic, and Daniel Humm. The Greenhouse is the flagship restaurant where contemporary cuisine blends with rich South African ingredients and flavours. The Greenhouse is regarded as one of the leading restaurants in South Africa and is consciously aware of ecological concerns without compromising on dining taste and enjoyment creating exciting dishes sometimes from less glamorous fish and seafood unique to The Greenhouse and The Collection by Liz McGrath.
Facilities
Group Capacity : 60+ People Cost Per Head : R150+
- Cuisine : Contemporary, Continental, Deli, International
- Ambience : Country, Family, Fireplace, Relaxed
- Dress : Smart/Casual
-
Reservations -
Functions -
Secure Parking -
Bar -
Kids Menu -
Corkage -
Cocktails -
Cellar -
Conferencing -
Aircondition -
Accommodation
Credit Cards Accepted
-
AMEX -
Diners Club -
Debit Card -
VISA -
Mastercard
Associations
-
Cape Town Tourism
Video
Journey Of Taste At The Cellars Hohenort
Map
93 Brommersvlei Road
Constantia
7806
-Travel on the N2 Highway towards Cape Town, take the turnoff to "Muizenberg, M3" to the left.
-Continue along the M3 (Edinburgh Drive) past the suburbs of Claremont, Bishop's Court and Wynberg.
-Take Exit 14 off the M3 (Constantia/Hout Bay).
-Turn left at the intersection, travelling under the bridge.
-At the second set of traffic lights, turn right into Brommersvlei Road.
- The entrance to the hotel will be on the left, 2.5 km down Brommersvlei Road,
Social Media
Trading Hours
Breakfast: 07:00-10:30
Lunch: 12:00-14:30
Dinner: 19h00 - 21h30
Specials at this Restaurant
-
Celebrate the year gone by and ring in the New Year in style with our decadent New Year’s Eve Dinner.
Price:
R 950 per person, incl. a welcome drink.View the full menu in the Specials Link
-
Join us for a festive Christmas Eve Dinner or Christmas Day Lunch.
Christmas Eve Dinner – 24 December from 18h30
Christmas Day Lunch – 25 December from 12h30Price: R990 per person (half price for children under 10, vegetarian option available on request) Includes a welcome drink and Christmas crackers.
View the full menu in the Specials Link
-
The Conservatory, situated adjacent to the historic Cellars-Hohenort cellar, offers diners unparalleled garden vistas from both the sun-drenched terrace and the indoor tables.
Carefully constructed around a giant 300-year-old oak tree, The Conservatory is one of Constantia's finest daily breakfast, lunch and dinner venues.
Here the head chef creates hotel classics alongside modern and seasonally influenced dishes. The Conservatory menu places a great emphasis on fresh produce from both The Cellars-Hohenort gardens and local green-friendly suppliers, and this gives it the unique ability to showcase a true taste of the Constantia Valley.
Visit www.restaurantweek.co.za for menus and to book your table with us. This edition will take place from the 18th of October to the 4th of November. Seats are limited and going fast!
-
Spend quality time with friends and family, whilst enjoying a traditional Sunday Roast for just R145 per person.
On the Menu:
- Slices of Roast Beef
- Crispy Roast Potatoes
- Seasonal Garden Vegetables
- Yorkshire Pudding
- Rich Gravy
Terms and conditions apply. Booking essential.
