A Collection Of Restaurant, Food, Drink And Hospitality News From All Over South Africa
05 August 2026 - Durban is set to become a meeting point for some of Africa's most influential culinary, hospitality and tourism voices when the Gastronomy Africa Conference & Expo 2026 takes place at Break...
05 August 2026 - Each year, members of the Cape Winemakers Guild create a once-off wine exclusively for the Guild Auction — a rare opportunity to showcase a distinctive vintage while expressing the individual...
05 August 2026 - Vergelegen’s Reserve Merlot 2022 has been crowned Trophy Winner for Best Merlot at the 2026 Fine Wine Awards, earning an exceptional 97 points and a Gold Medal. Adding to the celebration,...
04 August 2026 - One of Camps Bay’s enduring dining icons has entered a new chapter. Paranga, the Kove Collection’s flagship beachfront restaurant since 2002, has reopened following a thoughtful refresh...
30 July 2026 - In celebration of Blood Orange Day, Babylonstoren has shared a collection of vibrant seasonal recipes showcasing the beauty and flavour of this much-loved winter citrus. From a beautifully cara...
30 July 2026 - Record 700 Entries Celebrate South Africa's Heritage and Innovation at 2026 Preserve Championships The second South African Preserve Championships, presented by Agri-Expo, attracted a record ...
28 July 2026 - This August, Brookdale Estate is inviting guests to discover its acclaimed Bistro as part of the third edition of ‘Proe Paarl’ - a month-long celebration of exceptional food, wine and w...
28 July 2026 - From 21 to 23 August, leading South African and international musicians, young performers and artists will converge on Prince Albert for a weekend of concerts and community celebration. More than a...
27 July 2026 - We are honoured to be nominated as an Eat Out Neighbourhood Gem 2026! This special milestone celebrates 15 years of authentic Thai cuisine, heartfelt hospitality, and the incredible support of ...
21 July 2026 - The world's finest hospitality is not defined by luxury alone. It is created through unforgettable guest experiences, genuine service and meticulous attention to detail. For South Africa...
