R345 per person sharing
(Excludes gratuity)

This winter, we’re serving comfort with a touch of decadence — a seasonally inspired shared menu full of bold flavours, soul-warming dishes, and the joy of good company.

To Start
Focaccia & Friends
A generous serving of our house-baked Italian olive and potato focaccia, served with crisp grissini sticks. The kind of beginning that invites you to settle in.

Warm-Up
Roasted Pumpkin Cream
Velvety roasted pumpkin soup topped with toasted hazelnuts and a savoury burnt parmesan foam. Rich, nutty, and exactly what winter calls for.

Pasta, Three Ways
Pappardelle alla Teramana
Egg pappardelle with fried meatballs and fresh parsley shoots. A classic from Abruzzo, made for cosy evenings.

Mussel Risotto
Creamy risotto loaded with mussels, grilled leeks, spicy nduja, and melty provolone. Bold, aromatic, and elegant.

Rigatoni all’Amatriciana
A Roman favourite — coal-roasted tomato sauce, crispy guanciale, a touch of chilli, and sharp pecorino. Smoky, savoury, and deeply satisfying.

To Finish
Coffee Mousse
Silky coffee mousse layered with white chocolate, roasted peanuts, dark chocolate ganache, a drizzle of olive oil, and Maldon salt. Sweet, salty, bitter, and smooth — all at once.

Gather your people, warm your soul, and savour a menu made for sharing.

All the flavour, none of the fuzz!

Passionada – R85

A bold, golden-hued burst of summer in a glass. Passionada blends juicy granadilla with fresh ginger and bright lemon, topped with orange soda for a lively sparkle. A dash of chocolate bitters adds a hint of richness and surprise. Refreshing, slightly fiery, and irresistibly complex — like sunshine with a secret.

Mango No.5 – R85

Smooth, sultry, and totally unexpected. Mango No.5 is a tropical slow jam of ripe mango, zesty lime, toasted pecan, and rich demerara syrup, finished with a splash of blood orange and a warm kick of ginger. Sweet, nutty, and layered with depth. Think golden hour in a glass — luxurious, bright, and unforgettable.

It’s time to turn your Thursday into a full-blown party.

Join us on 7 August for THIRST FIRSTDAY.

Disco Edition — a night of bold cocktails, delicious food, and beats that’ll have you dancing like it’s 1979 (with way better pasta).

Choose your seating: 6:00 PM or 8:30 PM till late
Three-course sharing feast – R599 pp
Cocktail pairing – R299 for three perfectly matched drinks
Welcome drink on the house
DJ @mikecrowster on the decks from 6 PM
Dancefloor opens at 10 PM

What’s on the menu?
Three starters.
Three show-stopping pastas.
One indulgent dessert.
All made to share — if you’re in the mood.

Carbs, cocktails, or a boogie — whatever your vibe, this is your night.
Call your crew, dress for the disco, and meet us at Scala Pasta.

When: Thursday, 7 August
Where: Scala Pasta
Time: 6:00 PM or 8:30 PM seating

Reservations essential – limited space

This chilly season, we are offering two of our most famous dishes, SHAKSHUKA and TURKISH EGGS, for only R99 each!

Whether it’s the rich and spicy tomato base of our shakshuka or the creamy herbed yogurt and aleppo chilli butter of our Turkish eggs, each bite will keep you warm this winter.

Available Monday - Friday.
Valid from 7 July - 29 August.
Dine-in only.

T&Cs apply.

Join us at Bombay Brasserie, Taj Cape Town’s Authentic Indian Restaurant, for a comforting Winter Thali - available at just R295 per person.

Indulge in our classics:

• Butter Chicken
• Lamb Rogan Josh
• Dhal Makhani
• Served with a soft Plain Naan

We are excited to invite you to our spectacular show of Moulin Rouge!

Wednesday - 6 August - 19:00 to 23:00

All the colourful scenes and flamboyant music for you to enjoy together with a 4 course meal  - R590pp

The Moulin Rouge is a timeless classic that emphasises love, ambition, loyalty, and societal convention. 

Join us for an unforgettable 7-Colour Buffet Lunch!

It’s your chance to tantalize your taste buds with Cape Town’s finest cultural displays. Don’t miss out on this amazing culinary adventure, accompanied by live music to set the scene.

Hosted at Pepperclub Hotel’s modern in-house restaurant, COPA on Sunday, the 27th of July, and Sunday, the 31st of August 2025.

Arrival 12h30 | R 395.00 per person

Buckle up and join us at Stardust on a very special journey:

5 continents will be visited on our Sunday Matinee show where Disney’s greatest songs take you on a journey across the globe!

From the African savanna (The Lion King) to the vibrant streets of Colombia (Encanto), the castles of France (Beauty and the Beast), and the islands of Polynesia (Moana)

This is a musical adventure for the whole family!

SUNDAY LUNCH 12:00 to 16:00
13 July
27 July

Included a 4 course meal and a full show:
R590 per person | R325 for kids under 12

An unforgettable afternoon of music, magic, and nostalgia awaits.

The best way to introduce theatre to the young crowd.

The Lion King
Encanto
Moana
Frozen
Tangled
Coco
Mary Poppins
Peter Pan
…and many more Disney classics!

Book now and let the adventure begin!

You’re officially invited to Sophie’s wedding organised by her fabulous mum, Donna!

It’s all happening at Stardust, and you're on the guest list!

Join us for a night of ABBA hits, love, laughter, and a few paternity surprises...

The wedding will take place on the following dates:

30th July Wednesday Eve 19:00
27th Aug Wednesday Eve 19:00
31st Aug Sunday Lunch 12:00-16:00

Full theatrical dining experience | 4 course meal | All the iconic ABBA songs

Dress like you're off to a Greek island wedding and get ready to dance, sing and celebrate with the bride

Entrance by invite only – book your seat! 

Join us for a fun Wine Tasting Festival the cosy @cellarcollective_winebar which is perfect for a Winter Singles Event.

For age under 35 - 5 July
For age  over 35 - 19 July

The event will start at 4pm and  there will be Live Music playing for us throughout the evening as well 5 July as TV screens showing the Springboks Rugby game so bring your GEES and get ready to mingle with other like-minded singles;)