Hollywood Returns by Popular Demand!

Not one empty seat and standing ovations every night!  In response to the huge demand we are delighted to inform you that HOLLYWOOD is back at Theatre on the Bay from 11-26 October!

Booking is now OPEN!

Introducing la Belle’s winter specialities. Join us for a new season of light bites and mouthwatering delights.

Savour Winter at your favourite Hussar Grill

Lamb Shank R325 | Oxtail R260 | Beef Short Rib R280

All served with mashed potatoes French Onion Soup R70 | Death by Chocolate R80 Malva Pudding R70 | Glass of Hussar Grill 50th Red R55

Available until 31 July | T&C’s Apply

Have you indulged in our Seasonal Lunch?

Dine on any 2 delicious courses @ R185pp.

Available Monday – Saturday, 12 – 4pm.

Eat-in only. All pricing is in ZAR. Valid for a limited time only. Ts & Cs apply. 

Give the gift of speciality steaks, award-winning wines, and impeccable service. Give the gift of excellence with a Hussar Grill gift card - perfect for a birthday, anniversary, or any other special occasion.

We also have gift vouchers, available to bulk purchase for clients, employees or your team.

Indulge at The Hussar Grill every Tuesday from R450 for two.

Includes complimentary selected drinks.

Available every Tuesday evening.

Paranga brings freshly made sushi and seafood pasta to the fore, along with creamy prawn linguine, our truffle cappelletti with fresh black truffle, cream and parmesan, and a 500g plate of prawns that’s large enough to share.

The perfect winter venue for a seaside dinner next to our wood-fired ovens, Zenzero’s winter menu brings winter specialties cooked with fire – from our braised lamb pizza to whole roast butternut, to our baked chicken pasta and seafood and chorizo stew.

From our bang bang crispy chicken to our prawn, halloumi & chorizo skewer and a menu of wood-fired pizza oven specialities like our epic hot honey buttermilk fried chicken pizza sandwich – we’ve got an a la carte winter menu perfectly catered to seaside dining with a view.

Our winter specialities and new set menu brings together Mediterranean and Middle Eastern flavours with fresh, seasonal ingredients that are local to Cape Town.