An interactive Braai lesson with our Executive Chef.

Learn how to Braai the perfect steak and win our Braai Master title.

• Team building Group is divided into teams
• Equipment and Utensils are provided
• Full briefing is given regarding the rules to be followed
• 2 hours from start to eating
• Participants eat their own creations, served with chef’s choice of accompaniments
• Contestants will get tips from Chef

Hotel & Farm Activity

Surcharge: R5000

Menu – Chef Choice @ R275 per person

Starting time is 16:00 latest

Maximum 30

Everyday Drink specials

'Ons gaan nou braai'

Free Pap & Sous and Green Salad

Braai Pack or 300g Rump or 500g T-Bone 

Discovery Tasting Menu | R 550 menu | R 360 wine pairing

Journey Tasting Menu | R 750 menu | R 550 wine pairing
 

Half-price sushi from 15:00 – 17:00 (available for sitdown only, not take-away)

Start the weekend off right with smooth grooves from our resident DJs – live every Friday & Saturday during the summer season!

Visit our website or follow us on Social for more!

Karibu invites you to book for your Birthday, corporate event, year-end function etc.

We have the following dining areas:

Inside area (up to 150 guests)
Outside area (up to up to 100 guests)
Lovers lane accommodates (up to 8 guests)
Inside private function area (up to 20 guests)

Contact us for more information

Make a booking for up to 10 people at our Chefs Table in the kitchen, where Executive Chef Trevor Boyd and his team with thrill your taste buds with an unforgettable eight-course meal with paired wines.

We are one of the few places where you will find Krafft Faktorie .33 Lager as a draught.

What is better at the end of a successful day, to sit down with a pizza and a drop-dead-gorgeous beer at a price that will make you smile?!

Add a draught to any meal for only R40 (500ml)

Start with a Classic Margarita or Focaccia Pizza Base and build from there. Add what you want, and then double it!

And don't worry about overloading your pizza...we understand!