Verdicchio Restaurant & Wine Cellar
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Verdicchio - More than just Food!
Come and experience the ambiance of our vintage inspired Wine Cellar. Enjoy an array of mouth- watering cuisine, an award-winning wine list and 5 star service.
Functions and Events at Verdicchio
Host your corporate events, year-end functions, business meetings, product launches or special occasions in our truly authentic Italian restaurant.
We offer Seamless event planning from start to finish with different set menu options and amazing seating areas to choose from.
- Wine Cellar: Accommodates up to 85 guests.
- Inside Mezzanine Area: Accommodates up to 30 guests.
- Piazza on the cobbles: Accommodates up to 40 guests.
- The entire venue can accommodate 155 people.
Awards Received
- Diners Club Wine List of the Year – Gold Award 2005
- Winner Best of Johannesburg – Best Italian Restaurant 2005
- Diners Club Wine List of the Year – Excellence Award 2006, 2007
- Diners Club Wine List of the Year - Diamond Award 2008, 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2017,2018, 2019 and 2022.
- Montecasino Tenant of the Decade Award 2010
- Certificate of Excellence - TripAdvisor 2016
- Certificate of Excellence - TripAdvisor 2017
- Diners Club Wine List of the Year - Diamond Award 2018
Who's Cooking?
Chef Bhoomidev Hurkhoo
Meet Chef Bhoomidev Hurkhoo, also known as Sawan,
an extraordinary culinary maestro born in Mauritius.
While initially embarking on the path of hospitality, becoming a chef wasn't my original intention. However, once I stepped foot into the kitchen, I discovered an insatiable passion that enveloped everything within the culinary realm.
Upon graduating in Mauritius, I embarked on a challenging journey within the hospitality industry. Starting as a commis chef back home, I later ventured to the stunning Seychelles Island, where I played a vital role in the opening of the island’s first 5-star hotel. It was there that I had the privilege of honing my skills under the guidance of renowned French chefs, delving deeper into the art of the kitchen.
After five unforgettable years, a desire for a greater challenge beckoned me. The opportunity to join a prestigious team at Emperors Palace in South Africa presented itself, and I seized it without hesitation. The timing couldn't have been more perfect, as it coincided with the Soccer World Cup, an event I couldn't bear to miss. Since my arrival in South Africa, I've developed a profound appreciation for its rich culture and diverse culinary landscape.
Throughout my journey, I have had the privilege of showcasing my talent in various hotels, restaurants, and corporate offices, allowing me to continually refine my craft. Ultimately, this incredible expedition led me to the exceptional Verdicchio team, where I have the freedom to delve deeper into my passion for Mediterranean cuisine, an area where I truly excel. Working in harmony with my team, I strive to deliver a distinctive and exquisite dining experience tailored exclusively for our valued guests.
Prepare to embark on a gastronomic odyssey filled with tantalizing dishes expertly paired with the finest wines. At Verdicchio Restaurant & Wine Cellar, we promise an elegant dining experience like no other, as we bring together the culmination of my culinary expertise and the dedication of our exceptional team.
Facilities
Group Capacity : 140+ People Cost Per Head : R150+
- Cuisine : Fine Dining, Greek, Grills, Italian, Mediterranean, Seafood, Vegetarian
- Ambience : Authentic Culture, Family, Formal, Quiet, Relaxed, Romantic, Trendy, Upmarket
- Dress : Smart/Casual
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Reservations -
Functions -
Secure Parking -
Bar -
Wheelchair Access -
Cocktails -
Cellar -
Weddings -
Aircondition -
Generator
Deliveries
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Uber Eats
Credit Cards Accepted
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AMEX -
Diners Club -
Debit Card -
VISA -
Mastercard
News
Map
Social Media
Trading Hours
Daily 11pm-11pm
Specials at this Restaurant
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A month filled with exceptional wine estates, beautifully paired menus and a few experiences with a little something extra.
02 September | Fryer’s Cove
Meet Founder Jan van Zyl and discover the distinctive wines of the West Coast, shaped by the Atlantic Ocean.03 September | Creation
Explore the elegant, cool-climate wines of the Hemel-en-Aarde Ridge.10 September | Donkiesbaai
Discover wines from the Piekenierskloof, where altitude and West Coast winds create remarkable character.16 September | Zoetendal
An evening of expressive wines and carefully considered pairings, with something new to discover in every glass.17 September | Spring Symphony of Sauvignon
A celebration of Sauvignon Blanc in all its styles, origins and expressions.23 September | Chef’s Table Executive Edition Vol. 4
Our most intimate Chef’s Table yet, with very limited availability. Expect an evening where exceptional food, wine and conversation take centre stage.24 September | Nederburg
Celebrate one of South Africa’s most iconic wine names and its rich winemaking heritage.27 September | Sunday Takeover
The farm remains a secret… for now. Follow us for the reveal!Reservations are essential and early booking is recommended.
Please note: All events are strictly 18+. Menus are designed specifically around the wines and cannot be altered or accommodate non-alcoholic alternatives. Tickets are non-refundable and cannot be exchanged.
Book via our website.
We’ll see you in September.
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Gather your favourite people and make your next lunch or dinner something worth celebrating.
Book a table for 8 people, order your main meals and we’ll add a bottle of Moët & Chandon Brut Impérial for the table — our treat.
Because the best celebrations are the ones shared.
Monday–Thursday | Until 30 October 2026
Maximum 24 guests per bookingReady to raise a glass? Book your table:
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Host your corporate events, year-end functions, business meetings, product launches or special occasions in our truly authentic Italian restaurant.
We offer Seamless event planning from start to finish with different set menu options and amazing seating areas to choose from.
- Wine Cellar: Accommodates up to 85 guests.
- Inside Mezzanine Area: Accommodates up to 30 guests.
- Piazza on the cobbles: Accommodates up to 40 guests.
- The entire venue can accommodate 155 people.
