Monday to Thursday - Starter & Main or Main & Dessert with a glass of wine/juice with each course - R305 per person

Get ready for a weekend of smooth rhythms and soulful melodies! 

We’re bringing the magic of live jazz to Rick’s Café Americain this Friday and Saturday night.

Whether you’re a jazz aficionado or just looking for the perfect vibe to kick off your weekend, we’ve got you covered with Roy and the Rick’sters and two incredible guest artists.

Entrance: FREE

Book your table: 021 424 1100 or 021 822 1100

Join us for great drinks, better company, and the best jazz in town. See you there! 

For when only something indulgent will do.
Prawns, mussels, garlic butter,
wine… need we say more? 

R275

Classic or flavoured — shaken or frozen — always refreshing.
Pick your vibe: Passion Fruit, Blood Orange, Coconut & more.
Your Margarita era starts now.
Margarita R88 Flavoured R98

Enjoy our all-day Heineken & Heineken 0.0 Bucket Deal.
Buy 5 bottles and get 1 FREE.
More beers, more good times. 

YOUR SIXTH ONE’S ON US... 

R290 AVAILABLE ALL HOURS

Sip your way around the world.
From Lychee-Yuzu Margaritas to Miso-Sesame Sours.
Bold, unexpected, unforgettable 

R90

Wine down, the right way

Featuring: Merlot, Pinotage & Sauvignon Blanc
Enjoy R10 off selected Durbanville wines — midweek just got better.
Every Tuesday to Thursday | 16:00 – 19:00

OFF MENU PRICE R10

It’s getting Draughty in here. 

Because midweek deserves a little something too.
Tuesdays – Thursdays | 16:00 – 19:00

R100 for two

Succulent chicken breast topped with grilled prawns.
Served with rice or crispy fries.

R235

As winter settles in, we’re setting one long table at Judds and inviting people to gather around it.

Introducing the Judds Supper Club. A monthly evening built around family style dining, good wine, shared plates, and bringing people together around the table.

No formality. Just honest food, thoughtful wines, generous hospitality, and a room full of people who enjoy the simple pleasure of eating and drinking together.

Upcoming dates: 20 May, 17 June, 15 July

R550 per person | includes 3 course shared dinner, wine, water, and coffee

Seats are limited as we keep the table intentionally intimate.

Please book for 6.30pm and select Supper Club as seating option.

Vegetarian and Vegan menus available please notify us on booking.