Moody Lagoon at Benguela Cove
Relaxed lagoon-side dining with cocktails and great wine!
Moody Lagoon at Benguela Cove is set in the heart of the Benguela Cove winery complex. The restaurant is in an elevated setting with expansive views of the lagoon and the Atlantic ocean. The kitchen at Moody Lagoon is the domain of Annie Badenhorst a talented young Namibian chef with a passion for finding only the best fresh produce and creatively turning dishes into simple but creative menu items.
You can expect outstanding views, a casual and relaxed daytime eatery in Hermanus, with outdoor covered seating areas. We offer a choice of dishes, together with food and wine pairing with Benguela Cove’s Estate wines.
In the evening, Chef Badenhorst likes to cook to create an occasion, and Moody Lagoon restaurant is the perfect place for a date night or a night out with friends.
We offer private dining in our vinotheque for up to 12 guests with a combination of exceptional food, superb wines and outstanding service.
The Barrel Room can accommodate 60 guests. Booking essential
Benguela Cove Lagoon Wine Estate is also open for vineyard tours, wine tastings
on the lagoon, live music on Sundays and wine tastings and pairings at the Tasting Room.
Chef Annelie Badenhorst
Chef Annelie Badenhorst hails from the beautiful Otjiwarongo in Namibia. Annie’s training in classic French cooking at the Zevenwacht Chef School, combined with her love of comfort food, makes her the perfect fit for Benguela Cove’s restaurant.
Annie’s career has been very intertwined with that of our other Benguela Dining chefs, namely executive chef Jean Delport at Benguela on Main and executive chef Kelly-Anne Pietersen at Benguela Brasserie & Restaurant.
Annie worked at All Things Culinary and thereafter at Sophia’s Restaurant at Morgenster Wine and Olive Estate.
- Cuisine : Breakfast, Cocktails, Light Meals, Wine bar
- Ambience : Fireplace, Relaxed, Trendy, Upmarket, Wine Farm
- Entertainment : Live music, Childrens Entertainment, Internet or WiFi
- Dress : Casual
Place of Interest
Credit Cards Accepted
Harvest Photo Competition at Benguela Cove
11 February 2019 - We are inviting you to harvest your photography skills at Benguela Cove Lagoon Wine Estate. Another picture perfect harvest is in full swing and we are inviting all amateur photography enthusia...
Lunch – Daily 12pm till 3pm
Dinner – Thursday to Saturday 6pm till 9pm
Brunch – Saturday and Sunday 10am till 11.30am
Specials at this Restaurant
Ends 30 April 2019
Welcome the weekend with sundowners at Benguela Cove!
Take in the Walker Bay sunset as you say cheers to the weekend. Buy a bottle of Pinot Noir, Semillon or Sauvignon Blanc and get a cheese & charcuterie board for two at half price!
Every Friday from 6pm-8pm in our Tasting Room
For more information: Call: 083 645 6197 or Email: email@example.com