Specials by Province
- Gauteng (108)
- Kwazulu Natal (40)
- Freestate (1)
- Mpumalanga (1)
- Northern Cape (3)
- Western Cape (277)
- Eastern Cape (4)
349 Specials and Events in South Africa
Bilboa Chef's Specialities
Bilboa Chef's Specialities
Salmon Crudo with labneh, sumac and chilli. Grilled Chorizo & Prawn with romesco and zhoug. A Spiced Lamb Pasta that brings the heat with yoghurt, chilli and feta. And the Ribeye & Prawn doesn’t hold back, garlic, chilli, harissa butter, all in one plate.
Blanko Set Menu and Specialities
Blanko Set Menu and Specialities
Whole Grilled Baby Kingklip drenched in green olives and banga rossa. A Tomato & Parmesan-Crusted Ribeye stacked with burrata and yesterday's breadcrumbs. Porcini Carpaccio finished in truffle and citrus cream. Squid Fritti with a spicy bomba kick.
Chef's Summer Specialities Menu
Chef's Summer Specialities Menu
Start light with chargrilled citrus and burrata drizzled in coriander lavender honey, or our aged beef tartare with tonnato and crispy shallots. Then go big with the Porcini Fillet on the Bone, finished with truffle butter and beef jus, or keep it coastal with grilled crayfish in sofrito cream and tagliatelle with mussels in a saffron broth.
And for the ones who know: the Steak au Poivre Wagyu Burger.
Chef's Summer Specialities Menu
Chef's Summer Specialities Menu
Kick things off with tempura crab claws and spicy aioli, grilled prawns with honey habanero pineapple, or hot honey chicken tenders for the table. Hungrier? Go for a whole grilled baby kingklip with roof-is-on-fire butter, or the sirloin & spicy garlic prawns. Fresh from the pizza oven, there’s a seafood pizza loaded with prawns, baby squid and mussels, plus the one everyone’s going to be talking about: the Pizza Dog.
Classic Burger with Tank Beer
Classic Burger with Tank Beer
Chef's Summer Specialities Menu
Chef's Summer Specialities Menu
Paranga brings seafood mafaldine pasta to the fore, fancy fish & chips, our 300g truffle fillet, pork belly & summer corn and a whole fish on the bone.
Zenzero Summer Chef's Specialities Menu
Zenzero Summer Chef's Specialities Menu
Fired up for summer. Our Chef’s Specialities are kissed by flames and full of flavour. Summer carbonara with guanciale, peas and mint, spinach and ricotta ravioli in asparagus cream, and garlic prawn stuffed shells baked in chilli, white wine and cream. There’s crusted sirloin with sun-dried tomato butter, and oven-roast salmon with a punchy puttanesca.
... And, of course, the pizzas.
Business, meet pleasure!
Business, meet pleasure!
From executive lunches to corporate celebrations, let us tailor your next experience to your needs and budget.
Buy our Wine at Cellar Door Prices
Buy our Wine at Cellar Door Prices
Buy wines for your collection/cellar at home here at Qbar! Take your favourite Qbar & Quoin Rock experiences home with you to share in the comfort of your own space.
Buy our wine at Cellar door prices.
We’ll pack your order & get it ready for you while you enjoy your experience here at Qbar.
We can also ship it to your home on request.
Imagine dinners at home, around the fireplace, with your favourite and iconic wine choice. This is how we transform ordinary nights at home to memorable nights.
Join the Liverpool Supporters Club
Join the Liverpool Supporters Club
Cape Towns fastest growing LFC Supporters Club is dedicated to providing a home base for all our fellow Liverpool fans.
Join the club and gain access to our comprehensive membership specials, prize giveaways and exclusive members competitions!
Join the Club HERE


