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Specials by Province

59 Specials and Events in Winelands

Seasonal Lunch

Seasonal Lunch

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Ends 30 November 2026
Franschhoek, Western Cape , -

Enjoy any 2 courses 199pp

Available Monday – Saturday, 12 till 4pm

Seasonal Lunch

Winter 2-Course Menu

Winter 2-Course Menu

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Ends 30 September 2026
Franschhoek, Western Cape , -

Embrace the season with our Winter 2-Course Menu. From hearty soups and slow cooked mains to decadent desserts, enjoy either a Starter & Main or Main & Dessert for R349 per person.

Enhance your dining experience with a glass of Hussar Grill Premium Red Blend for R60, or a bottle for R180. Available from 15 June – 30 September. Reserve your table today.

Winter 2-Course Menu

Tuesday Date Nights

Tuesday Date Nights

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Ends 27 October 2026
Franschhoek, Western Cape , -

2 course for 499 | 3 courses for 599 per couple.

Includes a complimentary bottle of Hussar Grill Premium Red Blend or HER Sauvignon Blanc/Chenin Blanc, or any two soft drinks.

Available every Tuesday evening.

View the menu HERE

Tuesday Date Nights

Celebrations at Hussar Grill

Celebrations at Hussar Grill

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Ends 30 November 2026
Franschhoek, Western Cape , -

Celebrating something special?

Let us make your occasion unforgettable — decadent food, fine wine, and a warm welcome.

Book a table for birthdays, anniversaries or just-because nights.

Celebrations at Hussar Grill

Give the Gift of Excellence

Give the Gift of Excellence

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Ends 31 October 2027
Franschhoek, Western Cape , -

Give the gift of speciality steaks, award-winning wines, and impeccable service. Give the gift of excellence with a Hussar Grill gift card - perfect for a birthday, anniversary, or any other special occasion.

We also have gift vouchers, available to bulk purchase for clients, employees or your team.

Give the Gift of Excellence

Restaurant Week - Homestead Farm Tea Experience

Restaurant Week - Homestead Farm Tea Experience

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Ends 01 November 2026
Stellenbosch, Western Cape , -

Bookings are officially open for Restaurant Week at Vergenoegd Löw 

Join us in the historic Homestead for our Farm Tea Experience, a multi-course celebration of Cape flavours, stories and hospitality. Savour a progression of sweet and savoury dishes accompanied by fynbos infusions, a curated tea service and Cap Classique.

Restaurant Week runs from 25 September to 1 November.

Bookings via Restaurant Week.

Restaurant Week - Homestead Farm Tea Experience

Restaurant Week at Bacco - 25 September - 01 November

Restaurant Week at Bacco - 25 September - 01 November

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Ends 01 November 2026
Paarl, Western Cape , -

Cicchetti-Style Three-Course Experience | R545

Enjoy a Cicchetti-style three-course experience at Baccō for R545 per person, featuring a playful selection of Italian-inspired and contemporary dishes.

Available for lunch only.

STARTERS: Choice of:
Tomato Tartare (V)
Whipped goat’s cheese • boozy basil consommé • rye crisps
OR
Tom Yum Crab Mille Feuille
Spicy coconut cream • pineapple salsa • coriander powder
OR
Steak Frites Risotto
Medium-rare fillet • shoestring fries • Café de Paris butter

MAINS: Choice of:
White Asparagus & Duck Egg (V)
Nasturtium hollandaise • sourdough soldiers
Add home-smoked salmon – R100 extra
OR
Braai Boerie Raviolo
Smoked tomato smoor • chakalaka • Parmesan • pap chips
OR
Chicken & Waffles
Gorgonzola cream • burnt pear & walnut salad • chipotle maple

DESSERTS: Choice of:
The Coffee Bean
Boozy soaked savoiardi biscuits • mascarpone cream • espresso ice cream
OR
The Pistachio
Pistachio mousse • pistachio & kataifi pastry filling • chocolate shell

Restaurant Week at Bacco - 25 September - 01 November

Restaurant Week at Siyalima Restaurant - 25 September - 01 November

Restaurant Week at Siyalima Restaurant - 25 September - 01 November

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Ends 01 November 2026
Stellenbosch, Western Cape , -

Winelands Three-Course Experience & Cap Classique | R575

ON ARRIVAL
Hazendal Blanc de Blanc Cap Classique

CANAPÉS
Mushroom Parfait (V)
Toasted brioche • marinated shiitake • pickled shimeji
Caprese Tartlet (V)
Fynbos-marinated tomato • bocconcini • basil

STARTER
French Gnocchi (V)
Garden peas • steamed asparagus • crispy onion • wild garlic & leek velouté
MAIN
Roasted Lamb Saddle (GF)
Baby marrow & parsley purée • parsnip pavé • spinach • apricot & wood sorrel lamb jus

DESSERT
Vanilla Custard (V | N)
Hibiscus-poached pear • strawberry • salted almond

Restaurant Week at Siyalima Restaurant - 25 September - 01 November

Restaurant Week at Quartz - 25 September - 01 November

Restaurant Week at Quartz - 25 September - 01 November

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Ends 01 November 2026
Stellenbosch, Western Cape , -

For Restaurant Week South Africa 2026, discover a surprise dining experience at QUARTZ, where the seasonal menu is revealed on the chalkboard only when you arrive — adding an element of discovery to your meal.

3-Course Surprise Dining Experience | R745 per person
4-Course Surprise Dining Experience | R895 per person

Restaurant Week at Quartz - 25 September - 01 November

Heritage Family Getaway

Heritage Family Getaway

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Ends 30 September 2026
Stellenbosch, Western Cape , -

Make the most of Heritage Month with a memorable family escape at Hazendal, designed for everyone to relax, play and celebrate together. Stay in interconnecting rooms that create a spacious family unit and enjoy a special Heritage Afternoon Tea for the family, celebrating South Africa’s rich heritage in true Winelands style.

Breakfast is included, along with unlimited access to the hotel’s leisure and children’s facilities, including padel, putt-putt, the driving range and Wonderdal. Little guests will enjoy daily fun on the estate, while adults can savour a tutored wine tasting during their stay.

1–30 September 2026 · Superior Room

Inclusions: Bed and Breakfast, Heritage Afternoon Tea for the family, Reserve Flight Wine Tasting for two people, and a family movie with complimentary popcorn.

Heritage Family Getaway