Get 50% off selected bubbles, beer & wine by the glass, daily from 4pm–5:30pm.

Terms & conditions apply.

Butcher’s Experience
Indulge in a feast of the finest South African grass-fed and Wagyu beef. Select your preferred cuts, expertly grilled KBBQ-style and served with delicious Korean accompaniments.

Where soul meets Seoul. Join us every Saturday from 12pm to 4pm for a delicious special. Order a “By the Bucket” set menu for two people at R399pp sharing and receive one complimentary glass of Zordetto Prosecco per person, all while enjoying the beats of our resident DJ.

Non-alcoholic bubbles are also available.

Benguela Cove Lagoon Wine Estate is inviting guests to experience one of Walker Bay's most distinctive spring events, The Sandbar Brunch, taking place on Sunday, 11 October 2026.

Limited to just 20 guests, this intimate, all-inclusive experience combines a pontoon boat journey, a harvest table brunch, exceptional Benguela Cove wines and personal time with the estate's winemakers and Cellar Master, Johann Fourie.

The morning begins at 09:00 as guests board the Lady Bonnie pontoon boat for a crossing to the sandbar, the narrow strip of land separating the lagoon from the open waters of Walker Bay. Guests are divided into two groups of 10, creating a relaxed and personal experience rather than a large-scale event.

While one group explores the sandbar with a winemaker, the other spends time at the boathouse overlooking the lagoon with the cellar master. At 10:00, everyone comes together for a generous harvest table brunch, served family style and hosted by two winemakers. Later in the morning, the groups swap experiences before returning to dry land at approximately 13:00.

October is also whale season in Walker Bay, adding another layer of magic to this already unusual setting. Southern right whales are often active in the area at this time of year, although sightings can never be guaranteed. The experience is designed first and foremost around the boat journey, lagoon, food, wine and extraordinary setting.

Set within the Bot River wetland, a RAMSAR-listed site, Benguela Cove offers visitors the chance to experience wine country from an entirely different perspective, surrounded by water, vineyards and the natural beauty of the Walker Bay coastline.

The Sandbar Brunch is priced at R1,450 per person, all-inclusive, covering the boat crossing, harvest table brunch and cellar master experience.

With only 20 places available and the event taking place once a year, this is a genuinely limited experience for wine lovers, food enthusiasts and visitors looking for something beyond the traditional wine estate visit.

The Sandbar Brunch Event Details:

Sunday, 11 October 2026 | 09:00 - 13:00
R1,450 per person, all-inclusive

View the full event details and booking information: HERE

Book your Dream Celebration at Quoin Rock!

Some moments deserve an extraordinary setting.

Celebrate your birthday, anniversary, or special milestone at Quoin Rock — where exceptional wine, beautiful cuisine, breathtaking surroundings and impeccable attention to detail come together to create an unforgettable experience.

Your occasion. Your vision. Our signature Quoin Rock experience.

Private celebrations by request only.

The final night of 2026 deserves to be anything but ordinary.

On 31 December, Quoin Rock will once again transform for one extraordinary night in the Cape Winelands.

Exceptional wines.
Contemporary South African cuisine.
World-class entertainment.
Unexpected performances.
Fireworks above the vineyards.
And a few surprises we are not ready to reveal just yet…

ONE ESTATE. ONE EXTRAORDINARY NIGHT.

This is not simply New Year’s Eve.
This is New Year’s Eve — the Quoin Rock way.

The countdown has officially begun.

Farewell 2026 | Welcome 2027.

TICKETS NOW AVAILABLE!

Monthly Wine Society Evenings | August–November 2026

Erinvale Estate Hotel & Spa invites wine lovers to celebrate the new season with its much-loved monthly Wine Society evenings, set against the Helderberg mountains in the heart of the Cape Winelands.

Held in the relaxed surrounds of Magnolia Social Dining Lounge, each evening brings together three acclaimed wineries, presenter Nick Plummer and Erinvale’s culinary team. Guests can look forward to tasting up to ten wines, thoughtfully paired with a specially curated menu, while meeting the makers, discovering new favourites and enjoying dessert to round off the evening.

R495 per person | Limited to 35 guests

Upcoming Wine Society Evenings

Thursday, 29 October 2026

Eenzaamheid Wines – A historic winery in the Agter-Paarl, known for handcrafted wines from dryland vineyards.
Lemberg Wine Estate – A family-owned Tulbagh winery producing boutique, terroir-driven wines.
Anura Vineyards – Situated on the foothills of the Simonsberg, producing innovative wines that showcase the diversity of Stellenbosch’s soils and slopes.

Thursday, 26 November 2026

Doolhof Wine Estate – An award-winning Wellington estate at the foot of the Limietberg, producing wines that reflect the region’s distinctive terroir.
Aslina Wines – Founded by acclaimed winemaker Ntsiki Biyela, with wines inspired by her grandmother’s legacy and crafted with passion and purpose.
Mellish Family Vineyards – A boutique producer of cool-climate wines from the historic Welbeloond farm.

With intimate seating, exceptional food and a diverse line-up of South African wineries, Erinvale’s Wine Society evenings offer a relaxed and engaging way to experience the Cape’s vibrant wine culture.

Bookings are essential.To reserve your place, email hotel@erinvale.co.za or purchase a Wine Society voucher https://erinvale.everygift.co.za/product/wine-society

If you're located within one block of Ruby's Bakery & Café, we'll deliver your order straight to your door.

Call us: 021 812 8888

Show Ticket price: R250 (incl UBER discount voucher / Uber Vouchers will unfortunately not apply to bookings made within 24hrs prior to show)

Show Date: 7 November '26

PLEASE NOTE: Groundfloor tables are shared in a full house, so if you book less than 8 seats, you may sit at a shared table.
BALCONY TABLES - TABLES OF 2 NEXT TO EACH OTHER

Show program:
Lesi lunch booking Arrivals: 12:00 - or 2 course dinner R280 pp
Blouhond doors open from 13:00
Main show anytime from 14:00
Platters served in theatre for pre orders
Program ends as per artists program

Platter options are available in-theatre at your table. Please note that we need your pre-order

Treat your team to “Africa’s Greatest Eating Experience”

Celebrate your team's hard work and achievements with a memorable dining experience they'll be talking about long after the meal is over.

Our renowned Carnivore Set Menu, famously known as "Africa's Greatest Eating Experience," is the perfect way to thank your employees and end the year on a high. From an exceptional selection of expertly prepared meats to warm hospitality and a vibrant atmosphere, it's a feast designed to bring people together.

Whether you're planning an intimate team celebration or a larger year-end function, the Carnivore Set Menu offers a unique culinary experience that's as rewarding as it is delicious.

Carnviore Set Menu Package from only R 545 per person

Included in your package:

• Welcome Drink: (Glass of House Wine/Sparkling Wine/The World Famous Dawa)Non-Alcoholic options available)
• Carnivore Set Menu
• Beverage on the Table: (Bottle of House Wine/Sparkling Wine, Non-Alcoholic options available)
• Festive Cracker and Hat per person

T's & C's Apply. E&OE

Valid untill 22 December 2026