Come celebrate our 5th Anniversary at Bike Forge on the 5th of April!  This is a FREE EVENT, so bring your crew and enjoy epic live music from War Pigs and Uncle Righteous from 1 PM till 5 PM.

Delicious food and drinks will be available—please support our bar and kitchen!  Don’t miss out!

Accommodation is available!

Book at bikeforgetulbagh@gmail.com or Call 083 520 8000. 

Unwind after work! Enjoy our signature cocktails for just R100 during Rush Hour (18H00-19H00). Beat the traffic, not the clock!

Date: 28 March 2025 | Ticket per person: R480 including 4 course dinner | 15% service fee excluded on all additional drinks.

Arrival Time: 18:00 for 18:30

Menu & Wines to be served:

Entrée served with Spier Cap Classique
Venison bobotie spring Rolls with onion chutney and coconut banana

First course
Springbok fillet medallions in a creamy blue cheese sauce with porcini mushrooms and spring onion | parsley oil fettuccine | Fried parmesan crisps
Paired with: Spier 21 Gables Chenin Blanc and 21 Gables Sauvignon Blanc

Second course
Traditional Clove infused Venison open pies deconstructed with a Red wine Jus | Pineapple sambals | Savoury Rice | Sweet pumpkin bake
Paired with: Spier 21 Gables Pinotage and 21 Gables Cabernet Sauvignon

Third course
Chocolate and Vanilla infused malva pudding with a caramel sauce and custard

Make a lasting impression with your next meeting in a space where business and exceptional dining come together in perfect synergy.

Enjoy our newly crafted menu, 5-star service, and every detail tailored to make your experience extraordinary.

Plan your next meeting with us—contact us today to reserve your space.

The President Hotel in Bantry Bay is hosting a fun-filled Easter feast on Sunday, 20 April 2025 combining a delicious buffet lunch, an exciting egg hunt and a an incredible celebration.

The festivities kick off at 1pm with a Graham Beck welcome drink before guests indulge in an incredible selection of Easter-inspired dishes. Expect everything from a lamb spit braai and grilled yellowtail to mouth-watering desserts such as malva pudding and chocolate and passionfruit bavarois. There’s even a build-your-own salad station, as well as a build-your-own pizza section for the kids. The little ones will also love the kids’ buffet and sweet garden, packed with tasty Easter treats such as bunny cupcakes and egg cake pops. All this accompanied by a freshly baked bread selection including hot cross buns, garlic focaccia and mosbolletjies. This 3-course extravaganza is only R475 per adult, R195 per child aged 6 to12 and kids under 5 are free.

With all this excitement, you may want to turn it into a long weekend of fun and relaxation. Book the Easter Family Stay Offer and enjoy up to 20% off your stay, plus kids under 12 stay for free. Lounge by the pool while the little ones have a blast at the Easter Kids’ Club (offer valid for stays up to 30 April 2025).

Make it a celebration to remember while the kids have a blast – to secure your spot for this exclusive Easter celebration, email bookings@presidenthotel.co.za. To book a stay, contact reservations@presidenthotel.co.za or call 021 434 8111.
 

Tuesday- Full Chicken served with chips and rice R120 Wednesdays- Pizza Time R100 on selected pizzas Thursdays- 1kg Prawns served with chips and rice R250 Castle light Draft 500ml R35

Someone told us that the 29th of March is International Mermaids Day  - so we’re celebrating with shimmering beats on the golden shores of Grand Africa Cafe & Beach. 

Flow with the tide, and join us on Saturday the 29th of March for mermaid kisses & starfish wishes.

Tickets & tables on sale now at paradisco.howler.co.za
Tables & VIP Booking Requests: tables@anythinggoes.co.za

From Disco To House & Everything In Between!

Enjoy our Summer Pairings, bookings essential R155 - Pizza & Wine OR South African Food & Wine.

Book here https://www.dineplan.com/restaurants/le-pommier-wine-estate

Bring the Kids for our Kiddies Pairing R105 - Flavoured milk and sweetie or Juice and Pizza.

Order your Margherita Special for R90 - Monday - Thursday from 7pm - toppings are extra. No take aways.