Carnivore Restaurant

  • Muldersdrift, Gauteng
  • African, Buffet, Game
  • Dinner, Lunch

  • Misty Hills Country Hotel, Conference Centre & Spa
    69 Drift Boulevard
    Muldersdrift 1747
    South Africa

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"Africa's Greatest Eating Experience"

The Carnivore Restaurant situated in the countryside of Muldersdrift overlooking the Krugersdorp hills, is next to the Misty Hills Hotel. Access to this fantastic restaurant is through a stunning thatched walkway surrounded by indigenous gardens and featuring a magnificent water feature.

The restaurant is situated around a huge open fire, surrounded by 52 Masaai tribal spears holding 10 different types of meat such as pork, lamb, beef, chicken, ribs, sausages and for the more adventurous, meats such as crocodile, zebra, giraffe, impala and ostrich.

Begin your dinner with the freshly made soup of the day and hot-out-of the oven, honey baked bread.

A serving tray is placed on the table, with the bottom layer filled with fresh salads and the top layer offering six servings of meat sauces to compliment your main.

A piping hot cast iron pot is placed in front of you, followed by two potjieskos pots containing "pap and sauce". A deliciously crisp baked potato complements the meal.

Carvers bring the spears holding the meat from the fire and carve the cuts of your choice directly onto your plate.

Diners can enjoy at least ten different types of meat and three game meats. After your succulent main you can choose from five different desserts and a choice of coffees.

‘Eat as much as you can’ at the Carnivore Restaurant in Muldersdrift! The flag at each table is only lowered when you have had enough to eat, so get stuck in and enjoy a true South African eating experience. Vegetarian cuisine is offered for non-meat eating patrons.

Enjoy African dining at its best!

Savour the flavour of Africa...

Enjoy a "Beast of a Feast

Our Must Try Meals!

  • Always A Minimum Of 15 Different Types Of Meat

    and a minimum of 5 game meats.

  • Choice Of Meat Includes

    crocodile, zebra, giraffe, impala, ostrich, etc.

  • Aviyal (Herbivore)

    Spicy mixed vegetables cooked in a coconut sauce and served with rice

  • Vegetable Lasagne (Herbivore)

    Chopped vegetables served between layers of pasta and covered in cheese.

  • Kumbi Baji (Herbivore)

    Mushrooms and peas cooked in a spiced yogurt and cream sauce, served with rice

Facilities

Group Capacity : 300+ People Cost Per Head : R250+

  • Cuisine : African, Buffet, Game
  • Ambience : Business, Bustling, Country, Family, Relaxed, Traditional
  • Dress : Casual
  • Reservations
    Reservations
  • Functions
    Functions
  • Outside Area
    Outside Area
  • Smoking
    Smoking
  • Secure Parking
    Secure Parking
  • Bar
    Bar
  • Child Friendly
    Child Friendly
  • Kids Menu
    Kids Menu
  • Wheelchair Access
    Wheelchair Access
  • Corkage
    Corkage
  • Cocktails
    Cocktails
  • Cellar
    Cellar
  • Weddings
    Weddings
  • Conferencing
    Conferencing
  • Aircondition
    Aircondition
  • Generator
    Generator
  • Accommodation
    Accommodation

Credit Cards Accepted

  • Debit Card
    Debit Card
  • VISA
    VISA
  • Mastercard
    Mastercard

Associations

  • Fedhasa
    Fedhasa

Video

The Carnivore Experience - A Beast Of A Feast!

Map

Misty Hills Country Hotel, Conference Centre & Spa
69 Drift Boulevard
Muldersdrift 1747
South Africa

  • Trading Hours

    • Monday till Sunday:
    Lunch : 12h00 - 16h00
    Dinner : 18h00 - 24h00

Specials at this Restaurant

  • Private Functions
    Private Functions
    Ends 31 March 2018
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    Did you know, we have an upstairs dining area, which is perfect for private functions.  

    Private Functions
  • Celebrate Year End Functions with a "Beast of a Feast"
    Celebrate Year End Functions With A "Beast Of A Feast"
    Ends 03 January 2018
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    The Carnivore Restaurant seats up to 500 people and is the perfect venue for your Year-End Function

    Book your 2017 Year End Function Now – Only R340 per person.  

    All functions include: Welcome Drink and Christmas Crackers 

     

    CARNIVORE SET MENU

    STARTERS
    Carnivore homemade bread
    Soup of the Day

    SALADS
    (Lazy Suzan placed on tables with a variety of six salads)
    Greek | Sweet Corn
    Baby marrow and Coleslaw salad
    Three bean salad | Salsa
    (Variety of sauces to accompany the various selections of meat on the Lazy Susan)
    Sauces
    Garlic | Mint | Horseradish
    apple | Chilli & Cranberry

    MAIN COURSE
    Traditional Pap & Shebo Sauce in potjie pots
    Baked Potato

    MEATS
    Chicken Livers Peri-Peri
    Chicken Yakitori
    Pork Sausage | Pork Spare Ribs
    Venison Sausage | Venison Meat Balls
    Venison Samoosas | Venison Biryani
    Three different types of venison (variety subject to availability)
    Crocodile | Leg of Pork
    Rump Steak of Beef

    DESSERT (choice of one)
    Chocolate Mousse
    Fruit Salad | Ice-Cream
    Malva Pudding | Cheesecake

    Tea and Coffee


     

    Celebrate Year End Functions with a
  • Stokvel Lunch Specials
    Stokvel Lunch Specials
    Ends 31 October 2017
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    Make it an unforgettable group outing with a “Beast of a Feast” at Carnivore.

    Price: R250 per person – Complimentary Dawa on Arrival 
     

    Stokvel Lunch Specials