Patrón Tequila stands as a beacon of quality and craftsmanship in the world of spirits. Renowned for its meticulous production process and rich heritage, Patrón has captured the hearts of tequila aficionados worldwide.

This journey began in Jalisco, Mexico, where the agave plant flourishes under the watchful eye of skilled artisans dedicated to maintaining centuries-old traditions.

At the core of Patrón's excellence lies its commitment to traditional methods of production. The process starts with the blue weber agave, a plant that requires 8 to 10 years to mature. Once harvested, the agave piñas are hand-selected and slow-roasted in small brick ovens. This method ensures that the natural flavours are preserved, and the sugars are gently caramelised, setting the stage for the next crucial step: fermentation.

Patrón employs a combination of traditional tahona and roller mill methods to extract the agave juice.

The fermentation process takes place in wooden vats, a practice that adds depth and character to the tequila. Following fermentation, the liquid is distilled in copper stills, ensuring purity and capturing the essence of the agave.

Patrón Tequila is more than just a spirit; it is a testament to the art of craftsmanship and the passion of those who create it. Its journey from the fields of Jalisco to the glasses of connoisseurs around the world is a story of dedication, innovation, and excellence. As you savour each sip, you become part of a legacy that honours tradition and celebrates the vibrant culture of Mexico.

At Hacienda, we boast the largest range of Patrón, so if you are interested in an everyday tequila or a top-of-the-range, celebratory, sipping tequila, we have all the options.

Must try: Patrón Flight of 5 – a board of 5 different Patrón varietals, from entry level to ultra-premium, consisting of the following: Patrón Silver, Patrón Reposado, Patrón Añejo, Patrón El Cielo And Gran Patrón Piedra.

At Scala, the chalkboard above the kitchen reveals an exclusive array of culinary delights not found on the physical menu, offering diners a glimpse into the chefs' creative inspirations. These specials change regularly, featuring dishes that highlight the freshest seasonal ingredients and showcase innovative Italian cuisine with a modern twist. From a 1.2kg Bistecca Florentina Steak, prepared in the Josper oven, to our Spinach Guincata Rotolino, each option promises to tantalise your taste buds and provide a unique dining experience.

These chalkboard specials are a testament to Scala's commitment to culinary excellence and their passion for bringing new and exciting flavours to the table.

The Negroni is a classic Italian cocktail known for its bold flavours and vibrant red hue. It is traditionally crafted with equal parts gin, vermouth rosso, and Campari, garnished with an orange peel.

The Negroni's origin dates back to 1919 when Count Camillo Negroni, a Florentine nobleman, requested a stronger version of his favourite cocktail, the Americano, at Caffè Casoni in Florence. Bartender Fosco Scarselli obliged, substituting gin for the usual soda water, thus creating the iconic drink that has captivated cocktail enthusiasts worldwide.

The Negroni's perfect balance of bitterness, sweetness, and botanical notes has secured its place as a staple in bars and restaurants, celebrated for its simplicity and elegance.

At Scala, we offer 3 variations of this Italian staple:

• The Classic, made using the original recipe
• The White, made using all clear liquids infused with the right amount of bitter
• The Sbagliato, “with Prosecco in it”, made famous a few years ago and a global phenomenon ever since

All three of our Negronis are available at half the price during Aperitivo Hour, from 16h00 to 17h30 daily (except First Thursday).

Join us on 11 May for an unforgettable celebration of the incredible women in our lives. Indulge in a beautifully curated 5-course feast, served family-style, featuring seasonal dishes like yellowtail ceviche, truffled pumpkin risotto, pressed lamb shoulder, and Nutella babka bread & butter pudding with cinnamon crunch ice cream. 

Every bite is made with love—just like Mum does.

R695 pp
Sunday, 11 May 2025

Mum’s the star of the show!

Treat her to a sparkling day
of diamonds, denim, and a delicious set menu or our
à la carte menu. Plus, sip on tea-infused cocktails crafted
specially for the occasion.
Pre-bookings and pre-payment are essential, with bookings
closing on 8 May 2025.
Make sure Mum shines bright this Mother’s Day!
Date: Sunday, 11 May 2025.
Time: Standard Operating Times | 12:30PM – 22:00PM
R450 per person or opt for our A la carte Menu.
Tea-infused cocktails and other drinks available
at an additional charge. Kids under 12 half price.
Live Entertainment will be available
during specific times.

Enjoy live music by Jacques Steyn and treat Mom to our special Dom Pedro with Amarula for just R50.

Bring the family, soak up the vibes, and make it a day to remember with great music, good food, and awesome company.

Mum’s the star of the show! Treat her to a sparkling day of diamonds, denim, and a delicious set menu or our à la carte menu. Plus, sip on tea-infused cocktails crafted specially for the occasion.

Pre-bookings and pre-payment are essential, with bookings closing on 8 May 2025.

Make sure Mum shines bright this Mother’s Day!

Date: Sunday, 11 May 2025.
Time: Standard Operating Times | 12:30PM – 22:00PM
R450 per person or opt for our A la carte Menu.

Tea-infused cocktails and other drinks available at an additional charge. Kids under 12 half price.

Live Entertainment will be available during specific times. 

Taste the Season – 2½ Course Winter Special

Enjoy a hearty winter meal in our warm, inviting restaurant, complete with a glass of Le Pommier wine.

Choose from a selection of starters (including our comforting Soup of the Day, available Monday to Saturday).

Perfect for intimate dinners, relaxed family outings, or catching up with friends around the fire.

Group bookings excluded. Available for a limited time only. Book now! 

Nobody dances on our tables except RAAF!

We have rules against table dancing, but they asked nicely and we couldn't say no.

There are few artists that give such a great show, so you are missing out if you are not here May 23.

Spoil Mom this Mother’s Day with our limited edition “Box of Flowers for Mom” Mochi Collection!

Flavours:

• Dark Chocolate & Rose Geranium
• Sunflower Seed Praline
• Milk Chocolate & Lavender
• White Chocolate, Elderflower & Lemon

Details:

• Available by pre-order only!
• Orders open until 17:00 on Thursday, 8 May
• Pick up on Saturday, 10 May, between 12:00–18:00
• 8 in a box, R120

Place your order via hello@mochimochi.co.za