May to July - Winter Warmer

With winter rolling in, enjoy a delicious soup to open up your appetite for the main event, the Meat Rodizio!

T's & C's apply. E & OE

2 FOR 1- BEEFEATER GIN COCKTAILS

Enjoy 2 for 1 on all Beefeater Gin cocktails for the full month of May.

T's & C's apply. E & OE

Celebrating your birthday this month? Take advantage of our May Birthday special. Book for 10 people, choose a set menu and we'll cover your birthday meal. Book for 10 and pay for 9!  Excludes gratuity and entertainment. 

T's & C's apply. E & OE

It may be Winter but things are just heating up!  Check out our new Lunch Menu - A taste of Brazilian street food!

View the full menu in the Specials Link or visit our website - Valid Monday to Thursday Lunch only!

T&C's Apply!
 

A premium range of wines from Delaire Graff Estate will be paired with a four course dinner. Book online through Quicket & WA/call us on 0765645979 to reserve your seats!

Cost R495 per person 4 course menu with wine

Valid for the month of May!

T&C's Apply!

Enjoy a wonderful 2-Course Lunch Special for R285
OR
A wonderful 3-Course Dinner Menu for R345

Book your table via Restaurant Week!

Please note: Seats are limited. Only online bookings will be accepted.

Are you looking for a unique event idea?

Try our Sip & Paint Experience
Experience an unforgettable paint session paired with a great food and beverage menu

Ideal For:

• Team Buildings
• Special Events
• Corporate Events
• Or just a beautiful and unique creative experience

Enquire today with our team for your package

Booking essential - please allow for 2 weeks advanced booking!

Experience the culture of Brazil.  Brazil is all about Samba.  Join us every weekend for Festa Friday and Salsa Saturday's. 

Enjoy the live entertainment and dance the night away!

SUNDAY: RODIZIO SUNDAY - Sunday Lunch R315 pp. 11H00 to 17H00.

STARTERS: Butterfly Grilled Prawns

MAIN COURSE: A choice of -The “Meat” Rodizio A selection of Lamb, Beef, Chicken & Pork, Carved onto your plate & served with starch and vegetables.

Or Prawns or Grilled Hake or Calamari Served with starch and vegetables. Or Grilled Chicken Breast Served with a Feta, Strawberry and Avo Salad

Or A Choice of Vegetarian dishes: Vegetarian Curry Or Vegetarian platter

DESSERT: Dessert of the Day

Book HERE