Succulent, fall-off-the-bone Lamb Shank lovingly slow-cooked to perfection and served with rich, hearty flavours. To top it off?

A complimentary glass of our handpicked house wine because great meals deserve great company!

Escape the hustle and enjoy a moment of pure comfort.

Our delicious, freshly made Soup of the Day is served with complimentary warm bread rolls - the perfect light lunch or satisfying starter.

R95

Craving the real deal? Our slow-cooked Lamb Curry is a fiery hug from Durban itself bursting with bold spices and centuries of flavour.

Get 10% off and taste the tradition.

Sink your teeth into 250g of tender fall-off-the-bone pork ribs perfectly paired with two juicy sliders you pick your pleasure: chicken or beef.

Top it all off with your favourite side dish.

R295

Apart from being a musician, Irene-Louise Van Wyk is also an inspiration to numerous people.

On Saturday morning 19 July she will visit Die Blou Hond for her inspirational speech, "Ware Ek".

She shares stories from her life and what she had to overcome in her career and as a child. There's a lot to learn.

She may just surprise us with a few of her hits, so book your tickets now.

June’s jam-packed with live music at Fiamma Grill! 

Don’t miss the vibes, drink specials, and good times all month long. 

R89 LUNCH TIME SPECIAL – Perfect for a Quick & Delicious Thai Cuisine!

Take a break and treat yourself to our authentic Thai lunch special – a 350ml portion of your choice of Stir-fry or Curry, available with Vegetables, Chicken, Pork, or Beef, all for just R89!

Available: Tuesday to Friday
Time: 12 PM – 4 PM
Excludes Public Holidays

Whether you’re craving something spicy, savoury, or packed with fresh flavors, our lunch specials are the perfect way to satisfy your appetite without breaking the bank!

By very popular demand, our Winter Oxtail Potjie is making its return!

Join us for a hearty, slow-cooked oxtail potjie, rich in flavour and full of comfort.

Served with all the traditional trimmings and a touch of 96 Winery Road magic | R265 per portion

Available every Tuesday until the end of June!

Book your table now and come see why this dish has everyone asking for more.

Our delightful new gourmet cheese board is served Monday to Sunday. It offers a selection of local produce, just perfect with a glass or two of our current or older vintage wines.

This new board includes cheeses like Simond & 12-month matured Huguenot, pancetta and homemade preserves, served with herbed sourdough crackers.

Our team of pastry chefs are whipping up a storm in the Rose Terrace kitchen. If you fancy a delectable cake creation for your next event or party, we have you covered!

To enquire about our cake selection and to order, please email functions@vergelegen.co.za.