A Collection Of Restaurant, Food, Drink And Hospitality News From All Over South Africa
16 October 2025 - Four vintages. Wooded and unwooded. Three wards and six districts across three regions. This is the story of the 2025 FNB Sauvignon Blanc SA Top 10. In a closely contested challenge, featuring ...
16 October 2025 - Franschhoek comes alive this November with Franschhoek Creates from the 1st to the 15th, a vibrant celebration of the region’s rich artistic heritage and contemporary creativity. This annual ...
15 October 2025 - Vinimark, South Africa’s leading independent wine distributor, has been named the number one wine distributor in the country and among the top three alcohol distributors overall at the 2025 A...
15 October 2025 - The heat was real and the stakes even higher as Capegate Shopping Centre wrapped up another unforgettable CG Braai Challenge. After a series of high-pressure cook-offs and a trolley dash that had c...
15 October 2025 - October 16 is World Food Day, a global event which serves as a powerful reminder of the critical role that food plays in our lives; beyond being a source of sustenance, food is a fundamental human ...
15 October 2025 - Few foods enjoy global adoration quite like pizza. From the bustling pizzerias of Naples to late-night slices in New York City, pizza transcends borders, cultures and mealtimes. But behind the gooe...
14 October 2025 - The picturesque town of Darling is set to host the first-ever Whisky Weekend from 21 to 23 November 2025. This event will include select masterclasses and whisky tastings from some of the world'...
09 October 2025 - The finalists for the Diners Club Winemaker and Young Winemaker of the Year awards have been announced. Six winemakers have been shortlisted to compete for the prestigious Winemaker of the Year awa...
07 October 2025 - In a landmark night for South African cuisine at the 2025 Best Chef Awards in Milan, Johannes Richter of The LivingRoom at Summerhill Guest Estate was awarded Two Knives, while Cape Town’s Pe...
06 October 2025 - Get ready to SHUCK, SIP, and SAVOUR your way through pure indulgence from the 09 - 12 October 2025! Quay Four, Ferrymans Irish Tavern, and Mitchell's Ale House are turning up the brine to b...
