News

Babel, the acclaimed restaurant at Babylonstoren in the Cape Winelands, has been named Africa’s Best Farm-to-Table Restaurant at the 2026 World Culinary Awards, earning international recognition for its garden-led culinary philosophy.

Voted for by culinary professionals, media and consumers worldwide, the award celebrates Babel’s commitment to fresh, seasonal ingredients and a dining experience shaped by the abundant gardens and agricultural landscape surrounding it.

At Babylonstoren, the seasons provide a natural source of inspiration. Produce harvested from the farm’s gardens, orchards and vegetable patches informs the kitchen’s approach, with an emphasis on freshness, quality and allowing ingredients to speak for themselves.

The achievement also recognises the people behind the experience. From those tending the gardens and working on the farm to the chefs transforming each harvest into beautifully considered dishes, the award belongs to the entire team.

Set within one of the Cape Winelands’ most distinctive lifestyle destinations, Babel is an integral part of Babylonstoren’s broader offering, which brings together historic farm heritage, expansive gardens, wine, accommodation and immersive culinary experiences.

Its approach reflects a growing appreciation for provenance, seasonality and a meaningful connection between the land and the table — qualities that continue to shape contemporary luxury dining.

The 2026 World Culinary Awards accolade is a proud milestone for Babel and Babylonstoren, recognising the collective effort, care and craftsmanship that bring the restaurant’s distinctive culinary identity to life.