A Collection Of Restaurant, Food, Drink And Hospitality News From All Over South Africa
25 November 2024 - Chef Maseehah Karodia, who is also the Events Chef and Project Planner at Capsicum Culinary Studio’s Rosebank campus, recently competed in the World Chefs Global Chefs Challenge in Singapore,...
25 November 2024 - The winners of the 2024 Diners Club Winemaker and Young Winemaker of the Year awards were announced at a black-tie gala dinner at the Five Star Arabella Hotel & Spa on Saturday, 23 November, wi...
22 November 2024 - The S.Pellegrino Young Chef Academy has crowned chef Luckson Mare from The Living Room at Summerhill Guest Estate in Durban, KwaZulu-Natal as the winner of the competition’s Regional Final fo...
20 November 2024 - One of the most comprehensive and ambitious career platforms yet seen in South Africa – Talent Exchange – will connect job seekers in the culinary and hospitality sectors with hundreds ...
17 November 2024 - We are thrilled to announce that Stefan’s Restaurant at Erinvale Estate Hotel has been recognised with THREE prestigious awards at the 2024 at the World Luxury Restaurant Awards – the p...
16 November 2024 - Bistro Vin De Boeuf is thrilled to announce the commencement of their Sunday lunch service, launching on Sunday 17 October! Lunch will be served from 12:30 to 18:30. The full menu is available ...
16 November 2024 - Are you an exceptional chef ready to take the helm in an inspiring and dynamic environment? We’re looking for a passionate Head Chef to lead our culinary team at Benguela Cove Lagoon Wine Est...
14 November 2024 - Confectionery company Darling Sweet, manufacturers of the best-selling Darling Sweet Toffees, Darling Sweet Soft Caramels and the recently-released Darling Sweet Fudge has moved! The company, w...
12 November 2024 - The Mexican restaurant in Jeffreys Bay are celebrating their 21st anniversary on the 15th of November 2024. As a cherished homegrown, family-driven local establishment, The Mexican has delighte...
12 November 2024 - Llewellyn Buckley-Marais is the Bailli Délégué of Mzansi’s chapter of the Chaîne des Rôtisseurs – an international association of gastronomy established...