Tony's Spaghetti Grill
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Life is delicious!
Tony's Spaghetti Grill, established in 2001, is one of the most popular restaurants in the area. A contemporary South African restaurant, with strong Italian influences, this venue is a great place for socialising and entertaining. Spacious, modern, and airy with wide terraces on two sides, this restaurant is ideal for delicious al fresco meals, with a menu ranging from breakfasts, salads, pizza, pasta, meats, seafood and desserts. The owner, Tony, feels that Italian cuisine offers the broadest spectrum for innovation, and the delicious meals on offer from the open plan kitchen, with two large wood-fired pizza ovens on display, are proof of this.
As Tony's slogan goes, "Life is Delicious!"
Tony's Spaghetti Grill Awards:
- RASA Rosetta Award for Service Excellence 2009-2017
- Diners Club Wine List Gold Award 2014 & 2016
- TripAdvisor Certificate of Service Excellence 2014 - 2018
- Global Pizza Challenge Top Five Finalist 2009 and 2011
- Leisure Options 'Best of Jhb' Readers Choice Award for Best Independant Italian Restaurant 2006
- Nominated for 2010/2011 SA Tourism Welcome Awards
Memberships:
- RASA - Restaurant Association of South Africa
- SACA - South African Chefs Association
- PCA - Professional Caterers Association
Who's Cooking?

Tony, having been in the restaurant industry for more than twenty five years, feels that Italian cuisine offers the broadest spectrum for innovation and the delicious dishes on offer from the open plan kitchen, are proof of this. The Management team of Hans and Hayley, with Chef Peter, ensure customers are well taken care of.
Our Must Try Meals!
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Linguine Pollo E Zucchini
Tender chicken strips, sliced baby marrow, with sun-dried tomato and a hint of chilli, sauteed in a light chicken stock with butter and parsley.
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Petti Di Pollo Alla Proscuitto Di Parma
Chicken breasts with parma ham, mozzarella cheese and fresh sage, sauteed lightly in a white wine and sage butter sauce, and then oven-baked to enhance flavours.
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Veal Parmigiana
Veal escalopes lightly crumbed and pan fried, served with napoletana sauce, and oven baked with a mozzarella cheese and herb topping. Drizzeled with olive oil and fresh basil.
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Chicken Caprese Salad
Sliced tomato and mozzarella with mixed greens, served with grilled chicken and avocado, dressed with basil pesto, olive oil and fresh rocket.
Facilities
Group Capacity : 200+ People Cost Per Head : R100+
- Cuisine : Breakfast, Coffee Shop, Continental, Cosmopolitan, Grills, Italian, Light Meals, Pizza
- Ambience : Business, Bustling, Coffee Shop, Family, Pub, Relaxed, Trendy
- Entertainment : Internet or WiFi
- Dress : Smart/Casual, Casual
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Reservations
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Outside Area
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Secure Parking
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Bar
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Kids Menu
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Wheelchair Access
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Corkage
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TV/Sports
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Cocktails
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Aircondition
Credit Cards Accepted
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AMEX
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Diners Club
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Debit Card
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VISA
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Mastercard
Map
Trading Hours
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Monday8:30 AM to 9:30 PM
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Tuesday8:30 AM to 10:30 PM
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Wednesday8:30 AM to 10:30 PM
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Thursday8:30 AM to 10:30 PM
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Friday8:30 AM to 10:30 PM
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Saturday8:30 AM to 10:30 PM
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Sunday8:30 AM to 9:30 PM
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Public Holidays8:30 AM to 10:30 PM