The Square Restaurant
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"an intimate atmosphere with nature"
The Square Restaurant in Cape Town is a magnificent glass roofed restaurant with tranquil green surrounds. The indoor trees make one feel in tune with nature and creates an intimate atmosphere, which compliments the superb cuisine. This wonderful ambience is enhanced by harp or piano music blending with the tinkling sound of water tumbling down the waterfall. A well chosen wine list completes this enjoyable dining experience, with all the major estates represented as well as some "off-the-beaten-track" choices.
A key addition to the eatery is our sushi bar run by skilled sushi masters offering an interesting and exciting menu. Sushi is now available on both the Lunch and Dinner menus.
The Square Restaurant has received the Diners Club 2009, 2010 & 2011 Diamond Award for it's wine list.
Facilities
Group Capacity : 40+ People Cost Per Head : R125+
- Cuisine : Breakfast, International, Sushi, Vegan
- Ambience : Relaxed, Romantic, Upmarket
- Entertainment : Live music, Internet or WiFi
- Dress : Smart/Casual
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Reservations -
Functions -
Secure Parking -
Bar -
Kids Menu -
Wheelchair Access -
Corkage -
Cocktails -
Cellar -
Weddings -
Conferencing -
Aircondition -
Accommodation
Credit Cards Accepted
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AMEX -
Diners Club -
Debit Card -
VISA -
Mastercard
Associations
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Street Smart -
Cape Town Tourism -
Fedhasa -
SASSI
News
Video
Vineyard Hotel & Spa
Map
Social Media
Trading Hours
Breakfast:
07h00 - 10h30 Monday - Saturday
07h00 - 11h00 Sundays and Public holidays
Dinner:
19h00 onwards Monday - Sunday
Last orders required by 21h30
Specials at this Restaurant
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The countdown to the festive season has begun… Join us for our festive feasts with all the treats and all the trimmings!
We kick off with our Christmas Eve dinner (18H30 at the Square restaurant, R695pp) followed by Christmas Day lunch (14h30 in the Square and Garden Lounge, R695 pp). These each have their own menus, but follow a similar format: after pulling your luxury Christmas crackers, you’ll receive your choice of delicious plated starter. Then choose your festive favourites from the lavish carvery (three traditional roasts) and buffet (crunchy cold salads plus hot mains, sides, sauces and trimmings). Dessert is your choice of two delectable plated puds.
View the Menu in the Specials Link
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New Year’s Eve dinner (18h30 at the Square restaurant, R925 pp) is a five-course set-menu extravaganza that includes luxury Christmas crackers, arrival drink, live music and a glass of sparkling wine at midnight. Diners can look forward to kingklip and trout carpaccio, ostrich eye fillet with wild mushroom souffle, beef fillet, and a collection of decadent dessert treats. The vegetarian menu offers camembert with field mushrooms, spicy butternut and eggplant tian, wild mushroom ravioli with baby beets, and the assiette of desserts (spiced pear and ginger pudding, dark chocolate torte and cherry compote, and a red-velvet gateaux). Both menus include a gin-and-tonic sorbet palate cleanser.
View the Menu in the Specials Link
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A tasting with a difference! Discover five exquisite teas served with complimentary delicacies. Served from 15:30-17:30 | Booking is essential, 10 guests max | * All Halaal friendly *
View Menu in the Specials Link
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Fresh food, locally sourced, influenced by season and expertly created… With our Chef’s Special Menu, served for dinner at The Square we aim to ensure you’re spoilt for choice. It’s all about great food prepared with quality ingredients and an extra-large dollop of creativity from our chefs.
There are two set menu prices, but the menu is anything but set. Firstly, our chefs like a challenge and every 3 days the Chef’s Special Menu is reinvented with a new bouquet of flavours and ingredients combined in a unique way for a brand new selection of inventive dishes.
Secondly, you can make your own menu based on your preference of courses – there are so many options! Will you have a starter, a main and dessert? Or a starter and a main, or a starter and dessert, or a main and dessert?
Chef’s Menu options:
Choose 2 courses for R255 per person or 3 courses for R295 per person.
