Oude Werf Restaurant
Lekker eet! Guten appetit!
Situated in the oldest hotel in South Africa, on the site of its first church, Oude Werf’s dining history began with the hearty 19th Century country dishes of legendary Hotel owner, Tant Betje Wium. Today, our Chef explores the region’s many flavours and vintages at a splendid new restaurant with in-situ kitchen, fireside interior and vine-covered courtyard - just off our poolside bar/coffee lounge and our famous ‘voorstoep’ on Church Street.
Breakfast, lunch, dinner and high tea are served daily.
Our daily Continental Buffet offers a generous selection of seasonal fruit, local cheeses, meats and patisserie. Still peckish? Order a traditional cooked breakfast or one of our signature dishes like Eggs Benedict or Smoked Salmon Crumpet… with fresh barista coffee naturally.
Recharge any time from noon to sundown in our shady courtyard (or indoors) with café style lunchtime favourites like salads, pasta, a generously-filled sandwich or wrap, scrumptious Cape snoek-cakes, classic fish ‘n chips, sirloin, or one of our ‘man-size’ ground beef burgers.
Settle in for Cape flavours with a gourmet twist, featuring Atlantic Salmon, locally-farmed Duck, Pork, Beef or Venison. Sample 4 classic Cape flavours with our ‘Truly South African’ main. And don’t miss a more-ish dessert or a glass or two of our region’s top vintages!
Afternoon tea & cocktail snacks
There’s always a delicious ‘in-betweener’ at Oude Werf – served in our courtyard or lounge, at our bar, pooldeck or on our ‘voorstoep’. Try old-style Afternoon Tea with a spread of glorious cakes. Build your own cocktail platter from our Snack menu… and dare you miss a slice of our legendary cheesecake? Afternoon tea: 14h30-17h00 daily. Cocktail platters can be ordered out: Please place order 24 hours beforehand.
This is ‘Wine Country’ and our selection is always one of the latest and best, featuring top names from some of our world-famous wine region’s estates. Our listing offers styles from classic, award-winning vintages to innovative, easy-drinking favourites. Please feel free to ask us for information about wine excursions/tastings in the Winelands.
Bar & beverages
Our lounge and bar serves a large selection of beverages, including barista coffees and cappuccinos, teas, milkshakes, fresh fruit juices and soft drinks. Wines, beers and spirits, (both local and international) and a selection of cocktails are all available.
Our Restaurant hosts functions and gatherings, from corporate/group gatherings to informal celebrations, requiring cocktail, buffet or sit-down facilities. We also offer traditional ‘Braais’ (barbeques) for groups during the summer months. Our restaurant can accommodate groups of up to 75 guests.
Day Conference Package
Our beautiful and historic meeting room is the ideal place to kickstart a dynamic strategy session. The venue includes multi-purpose facilities.
- Cuisine : Bakery / Patisserie, Braai, Breakfast, Cape Malay, Cape Provencale, Cocktails, Game, Grills, Light Meals, South African, Vegetarian
- Ambience : Business, Fireplace, Trendy, Upmarket
- Entertainment : Internet or WiFi
- Dress : Smart/Casual
Credit Cards Accepted
A Glimpse Of The Oude Werf Hotel
Monday- Saturday: 07h00 - 10h30
Sunday: 08h00 - 10h30
Daily from: 11h00 -18h00
Daily from: 18h00-22h00
Specials at this Restaurant
Ends 30 September 2016
Join us in front of our roaring fire to savour a selection of rich, warm dishes that will take you back to a slower era.
Every Thursday until the end of September, Oude Werf will be serving a menu focused on Stellenbosch Soul Food – thick-bubbling soups, slow-simmered bredies and curries, sticky steamed puddings… all served with Chef Jeromy’s inimitable gourmet flair. Book now for next week’s three-course Stellenbosch Soul food evening.
Every Thursday for R155 per person until the end of September.
Menus change weekly.
“Whatever’s good for your soul… do that” Come home to Oude Werf.