Mondiall Kitchen & Bar

  • Victoria & Alfred Waterfront, Western Cape
  • Bistro, Breakfast, Cocktails, International, Seafood, South African, Vegetarian, Wine bar
  • Breakfast, Brunch, Dinner, Lunch
  • 18 Alfred Mall
    V&A Waterfront
    Cape Town
    8001

  • View map

A prime Waterfront setting with spectacular harbour and Table Mountain views!

Mondiall is open seven days a week, offering breakfast, brunch, lunch, tapas, cocktails and dinner in a modern Brasserie style setting.

The restaurant seduces with worldly classic dishes reinterpreted for the modern palate and a sophisticated cocktail menu.  

The Restaurant is located in the Waterfront, just minutes away from the Cape Town City Centre. With a beautiful backdrop of Table Mountain it provides the perfect setting to enjoy a relaxed business lunch.

The Mezzanine floor features a private function room and Chef’s Table for up to 30 guests, that can be used as an exclusive private dining area.

The wrap around deck, with the long bar area make a perfect setting to enjoy the best of Cape Town’s glorious summer weather.

Our team are always willing to go the extra mile to accommodate special dietary requirements.  If you are vegetarian, vegan or have any allergies just give us a call ahead of your booking and we can create something special for you.

Who's Cooking?

Stephen Mandes (Head Chef) Photo

Stephen Mandes (Head Chef)

Winner of the ‘Ultimate Braai Master’ in 2014 (season 3), Chef Mandes (28) took up the reigns at Mondiall earlier this year (2016). Before that he clocked up extensive experience as chef proprietor of La Vierge Restaurant outside Hermanus. He started his career working in some of Cape Town’s top kitchens, including at the Cape Grace Hotel, the Belmond Mount Nelson, and De Grendel Restaurant, after he completed an Advanced Diploma in Culinary Arts.

Mandes describes his new summer menu as: ‘An infusion of international culinary concepts to satisfy the curious palate. I love creating delicious food, but never stick to one template only. My focus is to use top quality produce to create healthy, flavoursome and visually stimulating meals to satisfy both South African and international tastes.’ 

Facilities

Group Capacity : 160+ People Cost Per Head : R125+

  • Cuisine : Bistro, Breakfast, Cocktails, International, Seafood, South African, Vegetarian, Wine bar
  • Ambience : Business, Family, Fireplace, Romantic, Trendy, Upmarket
  • Entertainment : Internet or WiFi
  • Dress : Smart/Casual, Casual
  • Reservations
    Reservations
  • Functions
    Functions
  • Outside Area
    Outside Area
  • Secure Parking
    Secure Parking
  • Bar
    Bar
  • Kid Friendly
    Kid Friendly
  • Kids Menu
    Kids Menu
  • Wheelchair Access
    Wheelchair Access
  • Cocktails
    Cocktails
  • Private Dining
    Private Dining

Credit Cards Accepted

  • AMEX
    AMEX
  • Debit Card
    Debit Card
  • VISA
    VISA
  • Mastercard
    Mastercard

Map

18 Alfred Mall
V&A Waterfront
Cape Town
8001