Bite Restaurant, a household name in the trendy suburb of Greenside, has recently undergone a stunning face-lift. With its stylishly fresh and clean new look comes an exciting new menu, mixed in with a few of the old favourites.
Try the seared tuna on wasabi mash and salsa verde, or the line fish steamed in lemongrass, garlic and herbs.
Also on the menu is a variety of excitingly different but delicious new desserts and freshly squeezed juices, as well as champagne by the glass and a revised extensive wine list.
All this, coupled with Bite’s customary and consistently high standard of sushi and food preparation… you simply cannot afford to miss the opportunity of experiencing a BITE of refined culinary enjoyment.
scottish salmon teriyaki - seared scottish salmon, topped with grilled pear served to your preference with sauteed vegetables of the season in teriyaki sauce
steamed line fish - a real treat - fresh line fish steamed in a banana leaf, olive oil, special herbs, lemon juice, black pepper, crisp vegetables and lemongrass.
chicken chilli udon - fried udon noodles with chicken, shitake mushrooms, red and green peppers, lemongrass in a sauce made from fresh chillies, ginger, garlic and sea salt
sweet chilli chicken and cashew nuts - stir fried chicken, assorted vegetables and roasted cashew nuts
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