Koi is a delightfully comfortable restaurant set in the very heart of Sandton. The decor is contemporary and welcoming. The food is fresh, zesty and alive with flavour. The unrivaled Japanese and Chinese Chefs prepare meals with originality and great flare, making Koi not only celebrated but legendary for its innovative cuisine. From stunningly presented sushi, fish and meat dishes to the accompaniments of fresh noodles and mouthwatering desserts - Koi has it all in abundant supply.
Being voted Top 100 Restaurants in South Africa in the Food & Wine Magazine and best Sushi restaurant in Johannesburg proves that you will have a dining experience never to forget!
Open times :
Lunch: 12h00 - 15h00, 7 days
Dinner: 18h00 - 22h30/23h00, Mon - Sat
CHEFS FAVOURITES
Sesame Crusted Seared Tuna - Sesame Crusted Seared Tuna served on grilled vegetables and topped with a wasabi mayonnaise
Wok Charred Beef Fillet - Wok Charred Beef Fillet served with Bok Choi & Mash Potato drizzled over with shitake mushrooms and Teriyaki sauce
Crispy Peking Duck - Koi's Famous Crispy Duck served with Pancakes with a choice of Hoi Sin sauce as well as an Orange Tamarind dressing
Emperor Fashion Sandwich - Salmon Fashion Sandwich layered with thinly sliced salmon sashimi and topped with mayonaisse and caviar
Thinly sliced sashimi of salmon - Sliced sashimi with ginger, chives & toasted sesame seeds marinated in garlic and ponzu lightly seared in hot olive oil